Steamboat Natchez Dinner Menu

NATCHEZ DINNER MENU - TABLE SIDE SERVICE

NATCHEZ Tossed Salad
Mixed greens, tomato, cucumber, red onions and croutons with a sugar cane vinaigrette
​and served family style

Chicken and Sausage Gumbo
​Made with a traditional Louisiana roux and served with rice

Baked Chicken
Served with a Shrimp & Mushroom Ragout

Bayou Seafood Pasta
​Crawfish tails and shrimp tossed in a white wine and garlic parmesan cream sauce with penne pasta

Paddlewheel Primavera
Zucchini, squash, mushrooms and cherry tomatoes tossed in a zesty basil pesto

Herb-Garlic Fingerling Potatoes
​Fingerling potatoes roasted with fresh rosemary, thyme, garlic, and ground pepper

Green Beans Almondine
​Southern style green beans topped with toasted almond slivers

White Chocolate Bread Pudding
A soufflé of local Leidenheimer French bread in a rich custard
with a decadent white chocolate sauce

Bananas Foster
​A New Orleans original! Fresh sliced bananas sautéed in butter, brown sugar, vanilla, cinnamon
​and rum. Served warm atop vanilla ice cream

Garlic Dinner Rolls

Community Coffee, Iced Tea or Water included

Menu items are subject to change by season and availability and in keeping with current health directives.

We are proud to serve primarily Louisiana and domestic seafood items. Some menu items may, at times, contain imported crawfish and fish.

Click to view our Wine List and Drink Specials.

(504) 569-1401 | Toll Free (800) 233-2628
Click here for availability and to make reservations.

* Subject to Seasonal Change

The Steamboat NATCHEZ does not qualify for producing gluten-free meals as established by the GFCO (Gluten-Free Certification Organization) and therefore must decline a guest's request for a special meal.  We apologize for any inconvenience this may cause.

We regret that our Galley is unable to guarantee a Vegan or Kosher meal.