Christmas Eve Dinner on the NATCHEZ!

All decorated to welcome you aboard the Steambaot NATCHEZ for the Holidays!   Bring friends and family and share a unique Christmas Eve Dinner on the Mississippi River.

Boarding opens at 6:30 and you will sail the river for two relxign hours with the Steamboat Stompers Qaartet and a delicious buffet.   Book on line now

https://reserve.neworleanssteamboat.com/TVTwebres/TVT_ISAPI.dll/-kXO4WF3oucEEiK4YixTTG/$/?CompanyID=10&CustomerID=7267&Event=CHRNAT

or call one of delightful reservationists at 800-233-2628

NATCHEZ Christmas Eve 2019 - Dinner Menu

AMUSE BOUCHE

Shrimp Cocktail Shooter

SOUP

New Orleans Seafood Gumbo

SALADS

Caprese Salad- tomato, mozzarella cheese and basil w/a balsamic vinaigrette

Steamboat Tossed Salad- mixed greens, tomato, cucumber and red onion

Italian Pasta Salad- tri colored rotini, Italian dressing, black olives, pimentos, bell peppers and parmesan cheese

ENTREES

Cajun Fried Turkey– injected with Creole butter

Top Round of Beef– served with a chateaubriand sauce

Bacon Wrapped Pork Loin– with a blackberry espagnole sauce

Oven Baked Red Fish– topped w/ a crawfish and andouille cream sauce

SIDES

Loaded Potato Casserole

Green Peas– with mushrooms and a roux

Candied Baby Carrots– brown sugar and butter

DESSERTS

NATCHEZ Bread Pudding– served w/a white chocolate sauce

Bourbon Pecan Pie– topped with a caramel sauce

Pumpkin Pie– finished with Chantilly cream

Menu prepared by Chef Steve Wells and Sous Chef Byron Fennidy

All menu items subject to change

Additional Beverages and Gratuity are not included in the ticket price

Reservations Required